Check Your Shopping Cart
Moutarde de Meaux Pommery 500g
Mustard from Meaux has been served at French tables for more than 370 years. It is the mustard of kings. A delicious grainy mustard is packed into stone crocks and corked (this crock has a plastic cork for easier opening and resealing). Thick and slightly "nutty" in flavour, this mustard is preferred by fine chefs More Info »Maille Tartare Sauce 200g
This traditional tartare sauce with gherkins and capers has been subtly spiced with red shallots. The perfect accompaniment to salmon or seared king prawns.Le Saunier de Carmargue Fleur de Sel 125g
Sea salt has been harvested and prized since ancient Roman times. Fleur de Sel (the flower of salt), comes from the lush Mediterranean marshes of the Camargue in the sybaritic South of France, where warming sun and gentle breezes conspire with Mother Nature, is revered throughout France. This exquisite and crunchy salt is hand-harvested More Info »
Clement Faugier Chestnut Spread 250g
A delicious ingredient in many desserts, or try using it to sandwich a sponge cake or just spread on toast.Alpina Savoie Couscous 500g
Alpina Savoie Couscous is made with the finest French durum wheat. It is quick and easy to prepare.
